SunPork Fresh Foods Super Crunchy Honey Pork

Maple Mustard Pork Belly

Looking to cook our Slow Cooked Pork Belly? Try this quick and easy Maple Mustard Pork Belly with crunchy, crispy pork crackle for dinner this week.

30 minutes

Easy

4

What you’ll need

Name: Maple Mustard Pork Belly
Total time: 30 min
Yield: 4
Ingredients: 1 Three Aussie Farmers Slow Cooked Pork Belly; 2 Tbsp. maple syrup; 2 tsp. wholegrain mustard; 2 tsp. apple cider vinegar; 2 tsp. chopped rosemary

1 Three Aussie Farmers Slow Cooked Pork Belly
2 Tbsp. maple syrup
2 tsp. wholegrain mustard
2 tsp. apple cider vinegar
2 tsp. chopped rosemary

How to make it

Cook pork belly according to packet instructions
Meanwhile, combine maple syrup, mustard, vinegar and rosemary in a bowl.
After 25 mins of cooking, drizzle the maple syrup mixture over pork belly and place back into oven for further 5 mins.
Cut into pieces and serve with extra mustard if preferred

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