Ham Fig & Brie Toastie
This toasted sandwich is sure to satisfy your taste buds with this combination of sweet fig jam, smoky Aussie ham and gooey brie cheese.
15 mins
Easy
4
What you’ll need
INGREDIENTS
- 16 slices SunPork Fresh Foods Leg Ham
- 8 slices bread
- 4 Tbsp. fig jam
- 4 tsp. Dijon mustard
- 8 slices double cream brie
- 60g rocket leaves
- 2 fresh figs, toasted
How to make it
- Butter one side of each slice of bread.
- Cover 4 slices of bread with fig jam, and the other 4 with Dijon mustard.
- Add brie and sliced ham on top of the jam, and add top slice.
- In a fry-pan over med-high heat, add butter and grill toasties. Press with a spatula.
- Flip over and cook on both sides until golden brown.
- Serve with rocket and enjoy!
