Name: Pistachio and Herb Crumbed Pork Roast
Yield: 6
Ingredients: 1.5kg SunPork Fresh Foods Topside; ½ cup pistachios; ½ cup panko breadcrumbs; ¼ cup parsley; 1 Tbsp. rosemary; 1 Tbsp. thyme; 3 kale leaves, roughly chopped; 1 tsp. salt; 1 tsp. horseradish cream; 10 potatoes, peeled, chopped; 50g butter; 100ml milk; 1 butternut pumpkin, sliced; 1 tsp. celery salt.; Salt and pepper, to taste

Pistachio and Herb Crumbed Pork Roast

Pork Schnitzel with Apple Pecan Salad

Rolled Pork Leg Roast with Almond and Thyme Stuffing

Cantonese Style Sweet and Sour Pork

Festive Rolled Pork Roast with Pumpkin Salad

Pork Kiev with Herb and Garlic Butter

Recent Recipes

Baked BLT Dip

Bacon Jam Cheese Toastie

Braised Zesty Jowl Canapes

Steamed Pork Dumplings

Bacon Wrapped Cocktail Tomatoes

Recent Recipes

Tags