SunPork Fresh Foods Super Crunchy Honey Pork
Upside Down Pizza
Pizza is perfect the way it is, but we can't help trying a few variations every now and again. These upside down pizza's combine all the perfection of traditional pizza flavours with a bit of theatre!

25 mins

Experienced Cooks


What you’ll need


  • 100g SunPork Fresh Foods Leg Ham/Bacon, diced
  • 150g mozzarella cheese, grated
  • 100g pizza cheese, grated
  • 1 Tbsp. dried oregano / pizza seasoning
  • 100g button mushrooms, sliced
  • 4 Tbsp. tomato passata
  • 1 pizza dough ball

How to make it

  1. Pre-heat fan forced oven to 220⁰C.
  2. In a bowl, combine cheeses and oregano then mix to combine.
  3. Take two med sized oven proof ramekins and grease thoroughly, including around the lip.
  4. Equally distribute ⅔ cheese into the ramekins, followed by ham then mushrooms and passata. Top with remaining cheese.
  5. Divide dough ball and gently stretch over the top of each ramekin, ensuring it flows over the edge.
  6. Brush or spray with oil and place in the oven for 10-15 mins.
  7. Remove from oven, take a butter knife and run under the rim of the ramekin until the base feels loose.
  8. Carefully place upside down on plate, call for your guests to enjoy the theatre and remove ramekin.
  9. Serve and enjoy!