SunPork Fresh Foods Slow Cooked Sweet & Spicy Pork Ribs
100% New Zealand grown pork ribs coated in a sticky sweet and spicy BBQ marinade and slow cooked for hours. Tender, sweet and sticky with a hint of smoke and chilli!
More about our delicious Slow Cooked Sweet & Spicy Ribs
BBQ
1. Preheat BBQ to a moderate/high heat (approx. 200°C), remove ribs from packaging and separate ribs into 2 pieces.
2.Place ribs on the BBQ plate bone side down.
3. Cook for 10 mins then flip and cook for a further 5 mins or until heated through.
OVEN:
1.Preheat to 180°C (160°C fan forced), remove ribs from packaging and separate ribs into 2 pieces.
2.Place ribs bone side down on a lined oven tray and into the preheated oven. Heat for 30 mins.
Cook times are a guide only and may vary depending on your appliance.
Ingredients
Pork (80%), BBQ Marinade (20%)
(Water, Vegetables (Tomato (Acidity Regulators (330, 300)), Onion, Garlic), Sugar, Salt, Maple Syrup, Acidity Regulators (260, 330), Spices (1%) (Chilli, Pepper), Thickener (1414), Colour (150a), Smoke Flavour).
Allergens: Manufactured in a premises containing soy, dairy, wheat (gluten) and sulphites.
Storage instructions
Keep refrigerated. Store at 0-5°C. This product is intended to be heated prior to consumption. Suitable for freezing. Thaw below 5°C.
Servings per kg: 6.7 (based on edible portion)
Average serving size: 150g (based on edible portion)
Average Quantity per Serve | Average Quantity per 100g | |
Energy | 977kJ | 651kJ |
Protein | 24.8g | 16.5g |
Fat (Total) | 11.4g | 7.6g |
– Saturated | 4.5g | 3.0g |
Carbohydrate | 8.9g | 5.9g |
– Sugars | 8.3g | 5.9g |
Sodium | 408mg | 272mg |
100% New Zealand Free Farmed Pork
Born & Raised in New Zealand