SunPork Fresh Foods Super Crunchy Honey Pork
Bacon and Egg Bagel
Get your hands around this delicious bacon and egg bagel and make a mess everywhere eating it. No ones judging I promise.

30 minutes



What you’ll need

  • 16 bacon rashers
  • 4 hashbrowns
  • 4 eggs
  • 8 cheddar slices
  • 2 tomatoes, sliced
  • 4 bagels, toasted
  • American mustard
  • BBQ sauce

How to make it

  1. Cook hashbrowns according to pack instructions.
  2. In fry pan cook bacon for 5 mins on med – high heat or until bacon is crispy. Then set aside.
  3. In the same fry-pan cook eggs to desired style then set aside.
  4. Put 4 rashers bacon in the bagel, followed by 2 slices of cheese, hashbrown and 2 slices of tomatoes. Then drizzle with the sauces.
  5. Serve and enjoy!


Might need to eat over a sink.