Three Aussie Farmers Wood Smoked Bacon Hock

Our  Bacon Hocks are great for adding a delicious wood smoked flavour to soups, stews and casseroles. Simple, hearty and perfect for those cold winter months.

More about our delicious Wood Smoked Bacon Hocks

Ingredients

Pork (98%), Water, Salt, Cure (Acidity Regulators (451,500, 331), Dextrose, Sugar, Salt, Antioxidant (316), Stabiliser (452), Sodium Nitrite, Yeast Extract, Canola Oil). Naturally Wood Smoked.

 

 

Allergens: Gluten (Wheat)

 

Storage instructions
Keep refrigerated.  Store at 0-5°C. This product is intended to be cooked prior to consumption.

 

Servings per kg: 8 (based off edible portion)
Average serving size: 125g (based off edible portion)

 

Average Quantity per Serve Average Quantity per 100g
Energy 969kJ 775kJ
Protein 26g 20.8g
Fat (Total) 14g 11.2g
– Saturated 4.9g 3.9g
Carbohydrate 0.5g 0.4g
– Sugars 0.5g 0.4g
Sodium 1180mg 943mg

 

100% Aussie Pork

Australian owned, Australian farmed