Pork Boston Butt

Despite it’s name, this large flavourful cut comes from the neck and shoulder. Pork Boston Butts are great to slow-roast, BBQ, stew, braise or turn into mince and sausages.

More about our delicious Pork Boston Butt 



Storage instructions

Keep refrigerated. Store at 0-5°C. This product is intended to be cooked prior to consumption. Suitable for freezing. Thaw below 5°C.



100% Aussie Pork

Australian owned, Australian farmed