Pork Boston Butt
Despite it’s name, this large flavourful cut comes from the neck and shoulder. Pork Boston Butts are great to slow-roast, BBQ, stew, braise or turn into mince and sausages.
More about our delicious Pork Boston Butt
Storage instructions
Keep refrigerated. Store at 0-5°C. This product is intended to be cooked prior to consumption. Suitable for freezing. Thaw below 5°C.
100% Aussie Pork
Australian owned, Australian farmed
