Loaded Bacon Milkshakes
Nothing says decadent like a loaded bacon milkshake. You can even convince yourself it's breakfast in a glass - filled to the brim with delectable breakfast delights.
20 mins
Capable Cooks
2
What you’ll need
INGREDIENTS
4 rashers SunPork Fresh Foods Bacon
2 Tbsp. maple syrup
2 scoops vanilla ice cream
1 large banana
2 Tbsp. peanut butter
1 Tbsp. honey
½ tsp. vanilla essence
Caramel sauce, to serve
4 churros donuts
Whipped cream, to serve
Pretzels, to serve
Popcorn, to serve
How to make it
Pre-heat fan forced oven to 180⁰C.
Lay bacon rashers on a lined oven tray and brush with maple syrup.
Place in oven for 5-10 mins until sticky and crispy. Remove from oven and glaze with additional maple syrup.
In a blender, add ice cream, banana, peanut butter, honey and vanilla essence. Blend until smooth.
Coat the rim of a milkshake glass with caramel syrup. then pour in the milkshake.
Garnish with bacon shards, churros, whipped cream, pretzels and popcorn.