BLT Chopped Sandwich
There isn't much that can beat a classic BLT, but we're all for trying new things! Who knew that chopping the filling would be such a good idea!
20 mins
Easy
4
What you’ll need
INGREDIENTS
15 rashes SunPork Fresh Foods Bacon
2 tsp. oil
1 cos lettuce head, washed and separated
2 tomatoes, sliced
2 Tbsp. mayonnaise
1 Tbsp. Dijon mustard
Salt and pepper, to taste
1 bread loaf, sliced lengthways
How to make it
Heat oil in a fry-pan over a med. heat. Cook bacon for 3-4 mins on each side until crispy.
On a large chopping board stack lettuce, tomatoes, and crispy bacon. Using a large knife chop until everything is diced evenly.
Add mayonnaise, mustard, salt, and pepper and continue chopping until everything is well combined.
Scoop the filling into the bread then slice in half.