Bacon-Wrapped Toast for Dippy Eggs
There’s nothing better than a flashback to the joys of childhood. And what makes these golden memories even better? Bacon. These bacon-wrapped soldiers are perfect for dipping in your soft-boiled eggs in the morning.
25 mins
Easy
4
What you’ll need
INGREDIENTS
300g SunPork Fresh Foods Bacon
4 slices bread, cut into fingers
4 eggs
How to make it
Pre-heat fan forced oven to 180⁰C.
Cut bacon into strips and wrap around the bread slices, secure with a toothpick as needed. Place on a lined baking tray and cook in the oven for approx. 10 mins or until golden.
While fingers are baking, boil eggs for 3-4 mins for a soft yolk.
Serve with bacon dippy toast and enjoy!
TIPS
For the perfect boiled egg, just the way you like it:
3 minutes for really soft-boiled yolk and set white.
4 minutes for slightly set yolk and set white.
5 minutes for a medium cooked firmer yolk and white.
6 minutes for hard-boiled with slightly soft yolk.
8 minutes for firmly hard boiled
Place straight into ice bath to stop the cooking process