Three Aussie Farmers Pork Belly Twizzle Sticks
- Preheat hooded BBQ or frypan to med/high heat, and lightly oil.
- Remove Pork Belly Twizzle Sticks from packaging and place in heated BBQ or frypan.
- Cook for 5 mins then reduce heat to med/low.
- Cook for Cook for a further 5 mins turning occasionally until crispy and cooked through.
Heat times are a guide only and may vary depending on your appliance.
Please note that a non-hooded BBQ will need longer cooking time.
Pork (88%), Korean BBQ Marinade (Water, Sugar, Dehydrated Vegetables, Soy Sauce Powder (Fermented Soy Sauce, Maltodextrin), Sesame Seeds, Thickeners
(1422, 415, 412), Natural Colour (150a), Sesame Oil, Acidity Regulator (270), Parsley, Natural Flavour, Spice Extract).
Contains: Soybean and Sesame Seeds
Country of Origin:
Contains: Soy and Sesame Seeds
Keep refrigerated. Store at 0-5°C. This product is intended to be cooked prior to consumption. Suitable for freezing. Thaw below 5°C.
Health Star Rating:
Serving Per Package: 10Average Serving Size: 50g(based off edible portion)
|Average Quantity per Serve||Average Quantity per 100g|
|Fat - Total||12.8g||25.6g|
|Gluten||Nil detected||Nil detected|
Please note: Details correct at time of publishing – please check packaging for latest information