Three Aussie Farmers Kassler Pork Chop

Three Aussie Farmers Kassler Pork Chop

 Three Aussie Farmers Kassler Pork Chop

These Kassler Pork Chops have been cured with a hint of maple and smoked over natural wood chips – exactly how the Germans do it across the pond.

The result is a  delicious pork chop that smells and tastes just like bacon, but you’re allowed to have it as a main meal.  Give it a go – it’s guaranteed to be a crowd pleaser.



Available Nationwide
Nutrition InformationRecipes

Heating Instructions

  1. Heat a frypan, grill plate or BBQ and lightly oil.
  2. Remove pork from packaging and place in heated pan or on grill plate.
  3. Cook for 5 mins per side, or until cooked through. Enjoy!

Heat times are a guide only and may vary depending on your appliance.

Ingredients Declaration:

Pork (96%), Water, Salt, Sugar, Acidity Regulators (451, 500, 331), Dextrose, Antioxidant (316), Stabiliser (452), Natural Maple Flavour, Preservative (250), Yeast Extract. Naturally Wood Smoked.

Country of Origin:
Allergen Declaration:


Storage Instructions:

Keep Refrigerated. Store 0-5°C. This product is intended to be cooked prior to consumption.  Suitable for freezing.  Thaw below 5°C.

Health Star Rating:

Nutrition Information

Serving Per Pack: 2 (based off edible portion)Average Serving Size: 200g (based off edible portion)

Average Quantity per ServeAverage Quantity per 100g
Fat – Total29.4g14.7g
– Saturated11.2g5.6g
– Sugars1.4g0.7g

Please note: Details correct at time of publishing – please check packaging for latest information