Food Safety & Quality

SunPork is proudly Australian farmer owned and operated. In the north, our pigs are grown on farms in the Darling Downs and South Burnett regions in Queensland, areas well known for their clean air and rich soil which makes them such good growing environments.

Our value chain extends from genetics to retail. We have the highest standards of nutrition and health care for our pigs and employ our own nutritionists and veterinarians. The result is safe, healthy and nutritious pork that tastes excellent with the versatility to be part of many meal solutions.